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The grind is perfect for making a big batch overnight—just set it and forget it. I’ve saved so much money compared to my usual coffee shop run, and it tastes just as smooth.

Filled a big mason jar with this before bed and woke up to a smooth, rich brew that tastes like something from a café. The breakfast blend is mellow enough to drink black without any bitterness, which is exactly what I wanted.

The grind is fine enough that it steeps perfectly overnight without getting bitter, and it saves me a solid $20 a week. I just mix it with water before bed and wake up to a smooth, rich cup that tastes just like the coffee shop version.