Stone Street Coffee

Ethiopian Yirgacheffe 5LB

Ethiopian Yirgacheffe 5LB - Main image
$68.67 $109 In stock

What if we told you the best Ethiopian coffee was one you’ve probably never heard of? Our Ethiopian Yirgacheffe comes from the Yirgacheffe region of Ethiopia and is washed and dried on raised beds before being packaged and delivered straight to your door. This rich coffee features notes of lemon, chocolate, and florals that pair with a mellowness you’ll fall in love with.

  • Ethiopia
  • Light roast
  • Kosher
  • Intense flavor and pleasant aroma with notes of florals, chocolate, and lemon

This coffee can be enjoyed as a drip, French press, or pour-over and is available in three bag sizes and four grind styles. Choose from whole beans you can grind yourself, coarse grind for French press, medium grind for drip, or a fine grind for a delicious espresso.

Discover one of the best coffees with our Ethiopian Yirgacheffe. 

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Standard Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

Express Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

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Standard Shipping · United States: $0.00

Express Shipping · United States: $3.99

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United States · Return window (days after delivery): 30. Return method: By mail. Return postage: Seller pays.

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Customer Reviews (4.8 / 5 · 5 reviews)

Aurora ★★★★★

The floral aroma hits you as soon as you open the bag, and the cup itself is incredibly smooth with no bitterness. I've been brewing it in my French press and getting the cleanest, brightest flavor I've had from a Yirgacheffe in a while. Definitely stocking up on the 5lb bag before it runs out.

Abigail ★★★★★

The dried-on-raised-bed method gives these beans a clean, bright acidity that's perfect for my morning pour-over. I've been brewing it daily for two weeks and the floral notes are consistently impressive.

Ruby ★★★★★

I’ve tried a few single-origin beans before, but the clean, bright finish from the washed processing here is really something special. This 5lb bag means I’m set for weeks, and the dried raised-bed method gives it such a smooth taste.