How to Make Iced Coffee with Wall Street Espresso Blend

By Stone Street Coffee | Published: 2026-10-23

Category: How-to Guides

Learn how to brew a rich, creamy iced coffee at home using Stone Street Coffee's Wall Street Espresso Blend. Step-by-step instructions for a refreshing cold coffee espresso drink.

Quick Answer

Brew a double shot of Wall Street Espresso Blend, pour over ice, and add milk or sweetener to taste. This method gives you a bold, creamy iced coffee in minutes.

Why Wall Street Espresso Blend Works for Iced Coffee

The Wall Street Espresso Blend is a well-balanced, long-lasting espresso crafted from Central American and Ethiopian beans. Its creamy Italian profile and rich taste hold up beautifully when poured over ice, unlike lighter roasts that can taste thin or bitter when chilled.

Because the blend includes Ethiopian beans—the birthplace of coffee—you get subtle fruity notes that add complexity to your cold drink without overwhelming it. This makes it a versatile choice for both black iced coffee and milk-based versions.

Step-by-Step Iced Coffee Recipe

Brew a double shot of espresso: Use 18-20 grams of Wall Street Espresso Blend, ground fine, and pull a double shot (about 2 ounces). If you don't have an espresso machine, brew a very strong 4-ounce cup using a moka pot or AeroPress. Common mistake: using too little coffee. Iced coffee gets diluted, so a concentrated base is essential.
Fill a glass with ice: Use large ice cubes or a single large ice block to slow dilution. Fill the glass to the top. Checkpoint: smaller ice melts faster and waters down your drink. Opt for bigger cubes or even frozen coffee cubes for an extra bold flavor.
Pour the hot espresso over the ice: Immediately pour the freshly brewed espresso over the ice. Swirl the glass gently to cool the espresso evenly. Common mistake: letting the espresso sit before pouring. Pouring hot over ice creates a quick chill that locks in flavor and aroma.
Add milk or sweetener to taste: Stir in 2-4 ounces of cold milk, cream, or a dairy alternative. Add simple syrup, vanilla, or caramel if you like it sweet. Adjust to your preference. Checkpoint: adding milk too early can make the drink lukewarm. Always pour over ice first, then add cold milk.
Stir and enjoy immediately: Give the drink a thorough stir to combine all ingredients. Sip right away for the freshest flavor. Common mistake: letting the drink sit too long. Ice melts over time, so enjoy within 10-15 minutes for the best taste.

What You Need

Wall Street Espresso Blend 5LB: Wall Street Espresso Blend 5LB is a creamy Italian cup crafted from Central American and Ethiopian beans. The blend's balanced, long-lasting flavor ensures your iced coffee stays bold and smooth, not watery or bitter.
Wall Street Espresso Blend 5LB